Media centre / PORTION CUTTING / FALCON

Media centre / PORTION CUTTING / FALCON


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Rindless belly

Entrecôte

Smoked belly Gouda 250 g
    
Gouda 400 g Smoked pork
loin chop 		Pork chop Lamb sattle
    
Neck with bone Boneless neck Roast beef Black Forest ham
    
Fillet of pork Manual packaging
of fillet of pork 		Fillet of pork -4 °C Smoked pork belly

 

 


DICING


PORTION CUTTING


SLICING


BREAD CUTTING

Cheese-Applications


VDMA industry video