DISKUS junior

Slicing bread lubrication-free while cutting costs with the introductory model DISKUS junior

The introductory model, DISKUS junior, allows you to become acquainted with oil-free cutting. This machine, which can be used for all types of bread, has three cutting thicknesses (8, 10, 12 mm/ ³/₁₀" ,²/₅",⁴⁷/₁₀₀") the operator can set up according to the customer's requirement. This machine, which has been developed as an alternative to the reciprocating slicer, takes up very little space.

The benefits for you at a glance:

Economic Efficiency

Universal slicing machine: cuts all bread types (even oven-fresh) without blade lubrication
Clean, lubrication-free cuts
Extremely space-saving: space requirement of a reciprocating slicer
3 cutting thicknesses, the operator can set up (8, 10, 12 mm/ ³/₁₀" ,²/₅",⁴⁷/₁₀₀")
Long-term use of circular blade thanks to special grinding finish

Cleaning and Operator Comfort

Open, easy to clean design
Direct accessibility to blade area for cleaning and for changing the blade

The circular blade is teflon-coated and equipped with a special grinding.

Guarantee of long operation-time and top cutting quality.