CASEUS basic

Изделия / DICING / Программа машины / CASEUS basic

Cheese or meat? Finally one for both: CASEUS basic

Cheese or meat? CASEUS basic is your dicing and strip cutting machine for both. And that´s what is increasing your flexibility.

Whether cheese, sausage, fresh or cooked meat, the products can be cut in dices or strips. Furthermore CASEUS basic can rasp cheese or cut it into sticks.

The dual dicer is loaded manually. Cuts of up to 34 mm are possible.

With an hourly output of up to 2.0 t (theoretical maximum value), the machine is ideally suited for manual artisan and mid-range applications.

CASEUS basic always delivers a very good cutting result, whether Gouda, Emmentaler or Mozzarella cheese is diced.

Cooked products, like poultry in this example, can also be cut with ease.